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French Toast Crunch

General Mills (USA)

NUTRITIONAL FACTS

Date :

2062 days ago


Cereal Polygon:
A visual reference for the
cereal test results
French Toast Crunch Polygon

Cost Per Ounce :

25¢

Calibre Of Prize :

0.8

Production Value :

3.4

Nutritional Impact :

273

Milk Result :

5

Soggability :

06:30

Taste Over Time :

6.8

Digg! Socializer!

COMMENTS

Smell / Flavour Comments :

Syrupy, powdered sugar coating, good strong smell

Additional Comments :

Wendell is an old man with no family and only enough money to buy a ticket to france, great looking cereal, shape allows more oxygen to infuse the flavour

FIELD REPORTS

Listen to or Download this Audio Report

Professor Kibbey

"French toast crunch looks good on paper. It even tastes good out of milk, yet a spoon full of two percent milk and a few crunches of french toast didn't do much for my body nor my soul. This cereal is for the vacationing sweet tooth, looking for a something subtle and not too offensive. Buy a small box and share a bowl with your friends, but don't count on it to get you through the week."

Professor Wilson

"I was immediately transported to the Mediterranean, with the taste of these little mini French toasts. After seeing the Syrup jug, I was transported back to a tacky Denny's restaurant in Southern California. The taste was unaffected, as I scoffed down the entire bowl like speedy gonzales devours cheese. Mmmmm, Syrup."

VIDEOS

French Toast Crunch!!
French Toast Crunch!!
MARIA WEST COMMERCIAL #1
MARIA WEST COMMERCIAL #1
French Toast Crunch Ad- First Commercial (1997)
French Toast Crunch Ad- First Commercial (1997)
french toast crunch (HQ)
french toast crunch (HQ)
rochads reaction to french toast crunch
rochads reaction to french toast crunch
What makes french toast crunch?
What makes french toast crunch?
Retro French Toast Crunch Commercial (1997)
Retro French Toast Crunch Commercial (1997)
French Toast Crunch
French Toast Crunch


Cost Per OunceCalibre Of PrizeProduction ValueNutritional ImpactMilk ResultSoggabilityTaste Over Time